Moy Park is one of the UK's top 15 food companies, Northern Ireland's largest private sector business and one of Europe's leading poultry producers.
With 12 processing and manufacturing units in Northern Ireland, England, France and the Netherlands, the company processes over 280 million birds per year, in addition to producing around 200,000 tons of prepared foods per year. Its product portfolio comprises fresh and added-value poultry, ready-to-eat meals, pre-cooked meals, breaded and frozen foods, beef and pork products, vegetarian foods and desserts, supplied to major restaurant chains and retailers.
Moy Park is a dynamic, forward thinking business; employing over 12,000 people. It is managed and staffed by some of the most professional, productive and committed individuals found in the food industry throughout the world. The company's standards are award-winning and we are constantly investing in talented individuals who share our ambition and relish the opportunity to be part of such a successful company.
Moy Park have a diverse workforce split over 12 sites in the UK, Ireland and Europe; yet we remain a close, integrated business, working as a team with shared goals to deliver the highest quality products, be innovative and improve all areas of the business.
Moy Park are committed to the development of everyone within the team. This means ensuring their people have access to full on-the-job training as well as opportunities for further professional qualifications or learning and development.